Carotene, alpha in Fast foods, croissant, with egg, cheese, and bacon Calculator
Fast Foods
In 100 g (Grams) of Fast foods, croissant, with egg, cheese, and bacon there is 0 µg of Carotene, alpha.
Fast foods, croissant, with egg, cheese, and bacon
Fast foods, croissant, with egg, cheese, and bacon is a type of Fast Foods. The most significant nutrients in Fast foods, croissant, with egg, cheese, and bacon are listed below.
Water
|
45.83 g
|
45.83
|
g
|
Energy (calorie)
|
289 kcal
|
289
|
kcal
|
Energy (joule)
|
1210 kJ
|
1210
|
kJ
|
Protein
|
12.92 g
|
12.92
|
g
|
Total lipid (fat)
|
16.4 g
|
16.4
|
g
|
Ash
|
2.35 g
|
2.35
|
g
|
Carbohydrate, by difference
|
22.5 g
|
22.5
|
g
|
Fiber, total dietary
|
1 g
|
1
|
g
|
Sugars, total
|
4.8 g
|
4.8
|
g
|
Calcium, Ca
|
146 mg
|
146
|
mg
|
Iron, Fe
|
1.55 mg
|
1.55
|
mg
|
Magnesium, Mg
|
17 mg
|
17
|
mg
|
Phosphorus, P
|
217 mg
|
217
|
mg
|
Potassium, K
|
160 mg
|
160
|
mg
|
Sodium, Na
|
602 mg
|
602
|
mg
|
Zinc, Zn
|
1.31 mg
|
1.31
|
mg
|
Copper, Cu
|
0.072 mg
|
0.072
|
mg
|
Manganese, Mn
|
0.146 mg
|
0.146
|
mg
|
Selenium, Se
|
26.6 µg
|
26.6
|
µg
|
Vitamin C, total ascorbic acid
|
0.1 mg
|
0.1
|
mg
|
Thiamin
|
0.227 mg
|
0.227
|
mg
|
Riboflavin
|
0.296 mg
|
0.296
|
mg
|
Niacin
|
2.007 mg
|
2.007
|
mg
|
Pantothenic acid
|
1.006 mg
|
1.006
|
mg
|
Vitamin B-6
|
0.09 mg
|
0.09
|
mg
|
Folate, total
|
51 µg
|
51
|
µg
|
Folic acid
|
24 µg
|
24
|
µg
|
Folate, food
|
27 µg
|
27
|
µg
|
Folate, DFE
|
67 µg
|
67
|
µg
|
Choline, total
|
126.1 mg
|
126.1
|
mg
|
Vitamin B-12
|
0.64 µg
|
0.64
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
176 µg
|
176
|
µg
|
Retinol
|
173 µg
|
173
|
µg
|
Carotene, beta
|
35 µg
|
35
|
µg
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
Cryptoxanthin, beta
|
4 µg
|
4
|
µg
|
Vitamin A, IU
|
638 IU
|
638
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
196 µg
|
196
|
µg
|
Vitamin E (alpha-tocopherol)
|
0.97 mg
|
0.97
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0.8 µg
|
0.8
|
µg
|
Vitamin D
|
31 IU
|
31
|
IU
|
Vitamin K (phylloquinone)
|
2.8 µg
|
2.8
|
µg
|
Fatty acids, total saturated
|
7.031 g
|
7.031
|
g
|
4:0 butanoic, butyric fatty acid
|
0.233 g
|
0.233
|
g
|
6:0 hexanoic, caproic fatty acid
|
0.149 g
|
0.149
|
g
|
8:0 octanoic, caprylic fatty acid
|
0.091 g
|
0.091
|
g
|
10:0 decanoic, capric fatty acid
|
0.207 g
|
0.207
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.229 g
|
0.229
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.849 g
|
0.849
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
3.517 g
|
3.517
|
g
|
18:0 octadecanoic, stearic fatty acid
|
1.549 g
|
1.549
|
g
|
Fatty acids, total monounsaturated
|
5.753 g
|
5.753
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.324 g
|
0.324
|
g
|
18:1 undifferentiated
|
5.232 g
|
5.232
|
g
|
20:1 eicosenoic, gadoleic
|
0.058 g
|
0.058
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0.001 g
|
0.001
|
g
|
24:1 monounsaturated fatty acids
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
1.989 g
|
1.989
|
g
|
18:2 undifferentiated
|
1.653 g
|
1.653
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.179 g
|
0.179
|
g
|
18:4 octadecatetraenoic, parinaric
|
0.001 g
|
0.001
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.076 g
|
0.076
|
g
|
20:5 n-3 (EPA)
|
0.003 g
|
0.003
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0.006 g
|
0.006
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.019 g
|
0.019
|
g
|
Cholesterol
|
170 mg
|
170
|
mg
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Theobromine
|
0 mg
|
0
|
mg
|
Nutrients in Fast foods, croissant, with egg, cheese, and bacon